Rob, a former restaurant owner, created his signature cocktail, “Gone Nuts,” which featured Frangelico and Kahlua. He has a passion for the outdoors, including camping, hiking, and woodfire pizza (as an Italian, it is no surprise). Rob dreams of travelling the world with his wife for six months to experience major sporting events, amphitheatre concerts, pristine beaches and forests, hidden gems of small towns, and incredible cuisine. He hopes to make lifelong friends along the way. His genius zone is cutting through the corporate crap, identifying what needs to be done, and then communicating it to everyone in a compelling, easy-to-understand way. And if money were no object he would generate ideas, design, and create new things that make life happier, easier, and more fulfilling